John nice looking ham. Hey Mike – We would still follow all the same instructions for a pellet smoker. Twice Smoked Ham with Glaze pins are as aesthetic and useful as you can use them for decorative purposes at any time … But this year, we’re changing it a bit and double smoking a ham for maximum flavor and finishing it off with a glaze ala flambe! The meaty part of the ham was down in a rack and if I had it to do over, I would have flipped it halfway through. This Glazed Ham easy, delicious and always a show stopper with its glaze spiced with cinnamon and ginger that’s perfectly sweet from the molasses. Log In Jan 28, 2019 - Looking for a holiday ham recipe to prepare on your Traeger electric smoker? It’s the best of all worlds…. This meal is a show stopper and will make I don't get hit with food cravings often as I almost always have something good going on in the kitchen, but the other day I was saying to Kevy how I could really go for some ham and perogies for dinner. The easy maple glaze goes on at the end, and this simple ham recipe is double-smoked to bring out all the best flavor of your favorite cut of pork. Double Smoked Spiral Ham. Find out how to double smoke your next holiday ham. i have a 6lb ham (hickory smoked previously cooked). 2 comments. Pair it wit… We got too much drying of the slices. Yes, you can open up that storebought ham and eat it right away. A spiral sliced ham has more exposed surface area for the glaze to attach to. Smoking a ham on your Traeger electric smoker is super easy!. If you make a purchase through them I may make a small commission, at no additional cost to you. This ham is a beautiful work of art that’s easy enough to do on a regular charcoal grill or any smoker you may have. 6. Prep Time 10 mins. Prep Glaze – The first thing you want to do is prepare you honey glaze, so grab a saucepan and combine the ginger ale, brown sugar, honey and apple cider vinegar. I used the rest of the applewood that was there from my earlier rib cook. A double smoked ham is the perfect holiday meal. Please note that some of the links in this post are affiliate links. No changes to the directions. To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. See more of Homemade Hooplah on Facebook. Finally, it is fantastic looking and smelling. This TWICE SMOKED HAM gets an extra dose of flavor from the smoker and a delicious homemade brown sugar glaze. We started doing this after seeing Alton Brown do it. Step 1: Maple Syrup and Rub. It will be come the new favorite holiday recipe for Thanksgiving, Christmas and Easter. Thread in 'Roll Call' Thread starter Started by smokeboxer42, Start date Apr 16, 2014; Apr 16, 2014 #1 smokeboxer42 Newbie. We love it so much that we make it for Sunday dinner too! Take that store-bought ham and add your own touch to it with this recipe! Second, it is cooked outside on a grill or smoker and as a result you have an open oven inside for all of your side dishes. Brush the ham with glaze every 15 minutes. The story of my obsession with ham, especially Twice-Smoked Ham, begins four years and some 200 pounds of ham ago. Now me and mama did this for years, we’d get a ham and slap it in the oven. Continue smoking until the top is lightly caramelized, about 30 more minutes, brushing with glaze every 10 minutes. My Traeger Smoked Ham is going to feed your whole family for days and be the star of your Easter or Christmas table. Smoked ham on the pellet grill is the way to go! Twice smoked ham, it’s absolutely worth all of the effort. I smoked my ham saurday night at about 335. So here's the final results from my twice smoked ham the other day. Give it a try! We took a normal store-bought spiral cut ham and double-smoked … The ham was excellent however and had a smokey flavor. Twice Smoked Ham! Slice and serve with the warm pan juices. https://amazingribs.com/.../pork-recipes/ultimate-smoked-ham-recipe First, it is delicious! I recommend sitting the ham in a shallow pan. Twice Smoked Ham Bourbon Glazed Ham. I call this double smoked ham because technically the ham was pre-smoked when we purchased it, so you smoke it again on your grill. If you are looking for a brown sugar glazed smoked ham we have you covered too. Informations About Twice Smoked Ham with Glaze Pin You can easily use my profile to examine different pin types. Double smoked, or twice smoked, ham is an absolute treat! Sweet & spicy twice smoked ham that’s dripping with caramelized flavors. Add extra flavor to that store bought ham by heating it right on your smoker! Yum! You’re here today because you have bigger dreams though. i have applied mustard , killer hoggs rub … Yes, it’s true, you can pick up a ham from the store and it’s already cooked. Double-smoked ham with pineapple bourbon glaze is a different unexpected way to prepare holiday ham. This delicious maple/bourbon glazed Twice Smoked Ham will knock both socks off! Twice smoked ham, also known as “double smoked” ham is the best dish to serve for the holidays. It’s easy and delicious. Dec 12, 2012 - Twice-Smoked Ham ♥ KitchenParade.com, how and why to smoke a smoked ham a second time for Easter, Christmas and holiday hams. This Twice Smoked Spiral Ham with a sweet honey glaze is so juicy and full of flavor. Plus, the brown sugar glaze gives the meat a beautiful, crispy caramelization, which makes this recipe a perfect option to have smoking pork … Stir in remaining ingredients; cook 5 minutes longer. Well, there is something twice as good, and that’s a Double Smoked Ham. This brown sugar glaze is absolutely incredible over the top of your smoked ham! smoky flavor, sweet and savory glaze, slowly TWICE SMOKED HAM with a BROWN SUGAR HONEY GLAZE is a backyard twist on a holiday classic! by Ryan Lane Share Share on Facebook Tweet Tweet on Twitter Pin it Pin on Pinterest. Peel back each slice and douse it with maple syrup.. go ahead, be generous and live a little! Once the ham reaches 120°F (49°C), brush it with the glaze. Continue to cook the ham until its internal temperature reaches 140°F (60°F). Don't just heat up the ham in the oven this year, add some of my rub and re-smoke it in the smoker for a flavor that can't be beat. Steps to Prepare. Re: Twice-Smoked Ham with Cracker Barrel Hashbrowns « Reply #6 on: June 05, 2016, 12:00:34 PM » OK, DM , you have inspired me. Two ingredients are all you need for a flavorful, juicy, and tasty smoked ham to feed your crew. I followed Bear's suggestions, except I didn't use any glaze or dry rub. Possibly one of the easiest holiday recipes there is and yet, This double smoked ham gets raving reviews every time I do it. Bring to a boil. This Double Smoked Ham Recipe Will Blow Your Mind! A twice smoked ham is a pre-cooked ham that is smoked up on the grill so you can infuse it with even more texture and flavor. What temperature do you cook a smoked ham? Juicy, double smoked ham with a cider glaze on it makes this easy ham recipe ideal for entertaining guests especially at the holidays. After trying a spiral sliced one twice we now always do one that is unsliced. Transfer the ham to a platter and let rest for 15 minutes. This Cherry Bourbon Glaze takes a Smoked Ham to the next level giving it that extra wow factor! I figured the curing and first smoke should have given it plenty of flavor. Cook until glaze is reduced by half, about 15 minutes. Nothing like a smoked ham, is there? Smoked Ham is the perfect meal for any holiday, like Christmas or Easter dinner, or even to have on hand for sandwiches. An extra kiss of hardwood smoke adds so much flavor to a spiral cut ham and the glaze is almost like a sweet and savory shiny candy coating to tie everything together! Thus when an already smoked or smoke flavored ham is smoked again by you, it's smoked twice or double-smoked. If you prefer your smoked ham to be extra sticky and glazey, double the glaze recipe and be sure to brush the glaze between the slices. Double Smoked Ham: Most hams you get from the store are cold smoked already cooked hams. Double smoked ham, or twice smoked, is a great way to add wood fire smoke flavor to your favorite cured ham. Inspired by a recipe from a food magazine, I went hunting for a Christmas ham, not just any ham, mind you, but the exact one specified in that "preferably" language that recipes use – specifically, "preferably a smoked ham, bone-in, shank end" ham. Posted on November 20, 2019 November 20, 2019 Author Nick 0. Cook Time 3 hrs. Skim the fat from the pan and transfer the juices to a bowl. Preheat the smoker or oven to 250. i have cross cut it to open it up a tad. 5. 20 … Smoked ham with a brown sugar glaze is the perfect holiday roast. It was 12 pounds and took about two hours to 130 internal temp. Ham makes for a fantastic Sunday meal. double smoked ham need a rub for it. Up on the Q today is a smoked smoked ham! We know a lot of y’all will be serving a big ol’ ham for Christmas this year. This will show you how to add more flavor to the ham and smoking it again while reheating it. There won’t be any arguments – this will become a favorite for friends and family! Twice Smoked Spiral Ham recipe: Try this Twice Smoked Spiral Ham recipe, or contribute your own. Lane's BBQ Apr 08, 2020. We were flat out astounded at the transformation from a 99 cent ham into something awesome. 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